Cobb Salad with Ham

Sep 25, 2025
by Adam Bergnaum
- 0.0 / 5 ( 0 Ratings)
0 Likes

PREP TIME

30 mins
COOK TIME

0 mins
TOTAL TIME

30 mins
SERVING

2 People
VIEWS

0

A symphony of textures and flavors, this Cobb Salad with Ham is a delightful and refreshing culinary creation. It’s perfect for a light lunch, a satisfying supper, or any occasion that calls for a vibrant, easy-to-prepare dish.

Ingridients

Adjust Servings

2 cups mixed baby greens, chilled

1 large hard-boiled egg, peeled and thinly sliced

3 strips thick-cut bacon, crisped and crumbled

1 ripe Roma tomato, diced

1/2 ripe avocado, diced

4 ounces Black Forest ham, cut into bite-sized pieces

2 tablespoons crumbled Gorgonzola cheese

3 fresh green onions, thinly sliced

2 tablespoons creamy blue cheese dressing, or to taste

Nutrition

Carbohydrate

13 g
Cholesterol

149 mg
Fiber

6 g
Protein

19 g
Saturated Fat

8 g
Sodium

1030 mg
Sugar

4 g
Fat

27 g
Unsaturated Fat

0 g

Follow The Directions

01

Step

5 mins

Arrange the mixed baby greens in a shallow salad bowl or platter. (5 minutes)

02

Step

10 mins

Create distinct rows across the greens with the hard-boiled egg slices, crumbled bacon, diced tomato, cubed avocado, ham pieces, Gorgonzola crumbles, and sliced green onions. (10 minutes)

03

Step

2 mins

Drizzle the blue cheese dressing evenly over the salad. (2 minutes)

04

Step

1 mins

Serve immediately and enjoy the explosion of flavors and textures in every bite.

For an extra layer of flavor, consider grilling the ham slices before dicing. The slight char adds a wonderful depth.
Feel free to experiment with other cheeses, such as Roquefort or Stilton, depending on your preference.
If you don't have blue cheese dressing on hand, a simple vinaigrette or even a lemon-herb dressing works beautifully.
Make sure all your ingredients are as dry as possible before assembling the salad. This will prevent it from becoming soggy and help the dressing adhere better.
For best results, chill all ingredients before assembling.

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Adam Bergnaum

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Our recipe authors are passionate food lovers who share thousands of diverse dishes from around the world. They bring daily cooking inspiration with delicious, easy-to-make recipes for every occasion.