Prosciutto Bites with Mustard Creme Fraiche

Sep 24, 2025
by Abbie Mraz
- 4.0 / 5 ( 2 Ratings)
1 Likes

PREP TIME

0 mins
COOK TIME

0 mins
TOTAL TIME

10 mins
SERVING

4 People
VIEWS

6

Elevate your appetizer game with these Prosciutto Bites, a symphony of salty prosciutto, tangy mustard crème fraîche, and crisp whole-grain crackers. A delightful combination of flavors and textures that's both effortless and elegant.

Ingridients

Adjust Servings

8 ounces thinly sliced prosciutto

1/4 cup whole grain Dijon mustard

1/2 cup crème fraîche (or sour cream)

1 tablespoon chopped fresh parsley

1 teaspoon lemon zest

Salt and cracked black pepper to taste

12 whole grain crackers

Nutrition

Carbohydrate

26 g
Cholesterol

71 mg
Fiber

1 g
Protein

19 g
Saturated Fat

10 g
Sodium

1836 mg
Sugar

3 g
Fat

20 g
Unsaturated Fat

0 g

Follow The Directions

01

Step

In a small bowl, whisk together the crème fraîche, whole grain Dijon mustard, parsley (reserve a pinch for garnish), and lemon zest. Season with salt and cracked black pepper to taste. (5 minutes)

02

Step

Spread approximately 1/2 tablespoon of the mustard crème fraîche mixture evenly onto each whole grain cracker. (5 minutes)

03

Step

Delicately drape a small slice of prosciutto over the crème fraîche on each cracker, allowing it to artfully cascade. (5 minutes)

04

Step

Garnish each bite with the reserved chopped parsley and a whisper of lemon zest for a final flourish of flavor and visual appeal. (2 minutes)

For an extra touch of sophistication, consider using a piping bag to apply the crème fraîche mixture to the crackers.
If crème fraîche is unavailable, sour cream makes an excellent substitute. For a lighter option, try Greek yogurt.
These bites are best served immediately to maintain the crispness of the crackers.
Experiment with different types of mustard, such as a honey mustard or a spicy brown mustard, to customize the flavor profile.
Add a tiny drizzle of high-quality olive oil for extra richness.

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Abbie Mraz

Written by

Our recipe authors are passionate food lovers who share thousands of diverse dishes from around the world. They bring daily cooking inspiration with delicious, easy-to-make recipes for every occasion.